does anyone else ever have to drink coffee while they are cooking dinner?
I'm just wiped out today. A fresh brewed cup of Etheopian really hits the spot. Gave me the motivation to look in the fridge and see what there was I could slap together. This was my train of thought....."oh look, there's some leftover cooked chicken, i could dice that up with something. Oh there is a bag of red potaoes on the table! Ok, I'll do that. " so the coffee opened my eye flaps enough to show me the meal potential. I chopped those babies up, put some olive oil in the pan, added some garlic salt, thyme, basil and mrs dash and set the timer for 15 so as not to forget to turn them. Its been 30 mins on a super low heat and they are almost ready and will be nice and hot still for when my brother gets home. So while not a fiber art, figuring out a nice meal thats quick and easy is an art none the less. And the potatoes? Delicious! Now to go chop up that chicken :D
i added some white beans to it and sprinkled a little parm and voila! super yum.
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